After the fruit-picking adventure, it was time to get to work! The "fruits of our labor" are pictured below with the exception of Apricot Bourbon Caramel (so amazing) and Peach Basil Jam.
Roasted Stone Fruit Tart [06.23.2010]
Apricot Vanilla Jam in the Making [06.19.2010]
Peach Cardamom Jam [06.20.2010]
Cherry Amaretto Compote [07.17.2010]
Bruleed Cheesecake Mousse w/ Cherry Amaretto Compote [07.06.2010]