T'is the season to get your jam on...and so I did.
Strawberry Jam [05.17.2011]
Candied Rhubarb Compote [05.17.2011]
The first round:
- Strawberry Jam - strawberries, sugar, pectin, lemon juice
- Strawberry Balsamic Jam - strawberries, sugar, balsamic vinegar, pectin, lemon juice
- Strawberry Rhubarb Jam - strawberries, rhubabrb, sugar, pectin, lemon juice
- Candied Rhubarb Compote - rhubabrb, sugar, pectin, lemon juice
Like last year, quantities are limited, so contact me if you're interested in a jar. Only $5 each for 4 oz. of homemade preserves in this cute little clamp jar.
I hope to go fruit picking within the next couple weeks to get a jump on the next round - cherries and apricots.